Herbal Infusion Peppermint, Marigold & Lemon
Herbal Infusion
Peppermint, Marigold & New Zealand Lemon
This lively mint brew is as sweet as it is fresh. Featuring a medley of peppermint and spearmint leaves, a dash of sunny marigold, and a twist of New Zealand lemon peel for a cool citrus finish.
TASTING NOTES
Mild • Fresh • Floral
The NZ Ingredient
Lemon
This classic citrus fruit is the zestiest of them all. With a bright peel and an exhilarating sourness, the NZ lemon is coolness and calm all wrapped in one.
Peppermint
Fresh and icy mint leaves with a cooling menthol overtone.
Marigold
Flower petals with a spicy and slightly bitter undertone.
WATER
Start with 250ml of fresh cold water.
TEMPERATURE
Heat the water to 100°C to bring out the perfect balance of tea aromas.
TIME
Brew the tea bag for 3-5 minutes.
ENJOY CHILLED
To enjoy an iced tea, brew the tea bag in hot water for a longer 5-6 minutes. Cool it down in the fridge for at least 20 minutes and add ice cubes to serve.
It is never just a cup of tea.
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Green tea
passionfruit &
New Zealand peach
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Fruit infusion
Summer Fruits &
New Zealand apple
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Fruit Infusion
Forest Fruits &
New Zealand Blackcurrant
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Herbal infusion
peppermint, marigold &
New Zealand lemon
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Herbal Infusion
Camomile, Lemon & a hint
of New Zealand Manuka Honey
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Black Tea
Breakfast Blend & a hint
of New Zealand Manuka Honey